Al Dente Pasta

Posted By on Feb 5, 2017 | 0 comments



Al Dente Pasta Company was started back in 1981 by Monique Deschaine after she graduated from UofM. Now famous all around the country, these locally made pastas taste exactly like homemade and cook in just 3 minutes. The “Tote Full Of Pasta” includes 3 pastas, an amazing sauce, hand-rolled beeswax candles and recipes galore–all packed in a stylish, re-usable shopping bag.